Our Delightful Menu
| Appetizers | |
|---|---|
| Garlic Bread | $2.75 |
| Soup of the day | $3.95 |
| Mozzarella sticks | $8.95 |
| Caprese Salad (Buffalo, Mozzarella, sliced Tomato, fresh basil with olive oil balsamic vinegar) |
$9.75 |
| House Salad | $ 4.75 |
| Greek Salad | $6.95 |
| Caesar Salad | $6.95 |
| Caesar Salad w/ Chicken | $13.95 |
| Fried Calamari | $9.25 |
| Grilled Calamari | $9.25 |
| Muscles Marinara or Fradiavolo | $7.95 |
| Clams Marinara or Fradiavolo | $7.95 |
| Baked Clams (1/2 dozen) | $7.50 |
| Baked Clams (1 dozen) | $12.50 |
| JUMBO Shrimp Cocktail (5 pct.) | $11.95 |
| Favorite Dishes | |
| Cevapi (Traditional Veal Sausage) | $10.00 |
| Cevapi – Half Portion | $7.00 |
| Pljeskavice (Seasoned Hamburgers) | $10.00 |
| Cufte (Home style seasoned Pattie) | $10.00 |
| Cevapi/Cufte | $12.00 |
| Pastas | |
| Cappelini Marinara (Angel hair pasta) | $8.95 |
| Rigatoni or Penne Bolognese | $11.95 |
| Penne Ala Vodka | $12.95 |
| Penne Ala Vodka w/ Chicken | $15.95 |
| Penne Ala Vodka w/ Shrimp | $18.95 |
| Fettuccine Alfredo | $11.95 |
| Fettuccine Alfredo w/ Chicken | $14.95 |
| Fettuccine Alfredo w/ Shrimp | $17.95 |
| Linguine or Spaghetti w/ Shrimp and Calamari | $19.95 |
| Mixed Seafood Ala Two Star (Shrimps, Clams, Muscles, Calamari in white or red sauce) |
$23.95 |
| Chicken (served with pasta or salad) | |
| Chicken Parmigiana | $13.95 |
| Chicken Scarpariello | $13.95 |
| Chicken Franciase | $13.95 |
| Chicken Marsala | $13.95 |
| Chicken Milanese | $13.95 |
| Veal (Served with pasta or salad) | |
| Skenderbeu (Baked roll of veal cutlet with cream center) | $18.95 |
| Veal Parmigiana | $17.95 |
| Veal Franciase | $17.95 |
| Veal Marsala | $17.95 |
| Veal Milanese | $17.95 |
| Seafood (Served with pasta or salad) | |
| Fillet of Red Snapper (Broiled) | $18.95 |
| Rainbow Trout | $16.95 |
| Bronzinie (North Adriatic Fish) | $19.95 |
| Clams (little necks steamed, bianco, marinara or fradiavolo) | $14.95 |
| Jumbo Shrimp (fried, scampi, francese or fradiavolo) | $19.95 |
| Jumbo Shrimp Parmigiana | $21.95 |
| Calamari (grilled or sautéed) | $13.95 |
| Muscles (Red or White sauce) | $11.95 |
| Meats | |
| Rotisserie Baby Lamb | $19.95 |
| Portion of Veal Brain | $12.00 |
| Roasted Lamb Head | $10.00 |
| Mixed Meat Platter (Cevape, Cufte, Sudzuk, Kidneys, Liver, Piece of Baby Lamb) |
$16.95 |
| Rib Eye Steak | $19.95 |
| Beverages | |
| Tea | $1.00 |
| Espresso | $1.50 |
| Cappuccino | $2.50 |
| Macciato | $2.00 |
| Turkish Coffee | $1.50 |
| Fountain Soda | $2.00 |
| Pellegrino | $2.00 |
| Bottled Water | $2.00 |
| Red Bull | $4.00 |
| Jupi (Orange Soda) | $2.00 |
| Breskva (Peach Juice) | $2.00 |
| Borovnica (Blueberry Juice) | $2.00 |
| Marelica (Apricot Juice) | $2.00 |
Ask your server for our daily specials and/or for any special request… Our Dishes are cooked per order. Thank you for your patience. We hope you have an unparallel dining experience at Two Star!
Good Appetite.
| Champagne & Sparkling Wine | |
|---|---|
| Moet & Chandon, White Star | $75 |
| Dom Perignon | $350 |
| Asti Spumante, Mondoro | $30 |
| White Wine | |
| Chardonnay Della Sala, Antinori (Italy) | $25 |
| Pinot Grigio, Masi, Masianeo (Italy) | $25 |
| Pinot Grigio, Santa Margherita (Italy) | $45 |
| Pinot Grigio, Bacaro (Italy) | $25 |
| Gavi di Gavi, Persano (Italy) | $25 |
| Sauvignon Blanc, Alteni di Brassica, Gaja (Italy) | $110 |
| Chardonnay, Merryvale, Reserve Carneros (California) | $30 |
| Chardonnay, Bear Boat (California) | $30 |
| Chardonnay, Carneros, Sequoia Grove (California) | $30 |
| Kendall Jackson, Sauvignon Blanc (California) | $25 |
| Macon Village, Louis Jadot (France) | $25 |
| Macon Village, Hugary (France) | $30 |
| Puligny Montrachet, Louis Jadot (France) | 75 |
| Blush Wine | |
| White Zinfindel, Cypress Vineyards (California) | $25 |
| Red Wine | |
| Ruffino Chianti (Italy) | $25 |
| Ruffino Chianti Classico, Riserva Ducale, Tan Label (Italy) | $65 |
| Chianti Classico, Riserva, Villa Antinori (Italy) | $45 |
| Chianti Classico, Riserva, Tenute Marchese, Antinori (Italy) | $60 |
| Barbera Costalunga (Italy) | $30 |
| Barolo, Pio Cesare (Italy) | $120 |
| Barolo, Cannubi (Italy) | $110 |
| Brunello di Montalcino, Castello Banfi (Italy) | $105 |
| Tassinaia, Terreccio (Italy) | $60 |
| Amarone Classico, Costasera, Masi (Italy) | $75 |
| Cabernet Sauvignon, Sequoia Grove (California) | $50 |
| Cabernet Sauvignon, Kendal Jackson (California) | $75 |
| Merlot, Camelot (California) | $25 |
| Pinot Noir, Estancia (California) | $40 |
| Beaujolais-Villages,Louis Jadot (France) | $25 |
| Chateauneuf du Pape, Donaine St Paul (France) | $75 |
| Chateauneuf du Pape, La Fiole du Pape, Pere Anselme (France) | $95 |
| Vranac, Plantaze, Pro Corde (Montenegro) | $25 |
| Two Star House Wine | |
| By the Glass | $5 |